Transcarpathian rescuers are advised to beware of questionable mushroom ...
In the consumer market Transcarpathia begin with ’ wild mushrooms appear. By rule, the fall of our Torhovytsia replete with all sorts of mushrooms. There are plenty to choose from white to mushrooms. In the forest they are more than de edible, poisonous and found a lot. That is they „ hunt ” for newcomers to the mushroom business. Excuse me, but let's not get ahead of the woods and back to the markets, because it is spontaneous people sell such wonderful gifts and yet insidious nature. And where else? For example, the paper only in the regional center of shops, stalls (not worth talking about specialized) where you can buy mushrooms. Is that restrict supermarketstion its range only mushrooms. On the other towns there is nothing to say. And you can buy mushrooms directly on the side of highways. By the way, if Mushroom „ gleaning ” yadovytyh substances from soil, air or water in the forest (fortunately, Transcarpathia – region relatively environmentally friendly), it can do so at the Dr.orogen, „ breathing ” exhaust gases by passing vehicles. Unfortunately, for some reason people do not want to believe that fungi were once edible, now, environmental degradation, can become toxic. Here mushroom professional knowledge, their years of experience will help. Even edible mushroom, which absorbed all the possiblecomplex poisons from the environment, is also toxic, not yielding mushroom and pale pohantsi. Despite the fact that this year, because of weather conditions, poor harvest was for growth of fungi, but at the moment, according to the Main Department Gossanepidsluzhby already registered a case of poisoning inedible wild mushrooms. In2014 there were 11 in which 25 people were injured. Unfortunately, in 2010 and recorded in two fatal use of mushrooms. Mushroom topic under the control of Operational Rescue Service ‚ except that prevention and dealing with doctors in schools children write essays on the subject, but in practice it turns out otherwise. Skladayetsya impression that people consciously go the danger of self-destruction. So that you do not become victims of mushrooms, once again remind you that according to statistics, these gifts poisoning often occurs through the forest erroneous admission to poisonous mushrooms edible. However, there are cases when people and poisoned from eating poisonous mushrooms, wrongcooking conditionally eatable mushrooms using old or broken eatable mushrooms. Symptoms of poisoning are nausea, vomiting, abdominal pain, sweating, low blood pressure, seizures, involuntary urination, diarrhea, symptoms develop cardiovascular disease. Initial signs of poisoning (nausea, vomiting, abdominal pain, aboutnose) appear after 1-4 hours after eating the mushrooms, depending on the type of fungus, age and health of the victim, amount of eaten away mushrooms. The pain and nausea attacks are repeated several times over 6-48 hours and death occurs within 5-10 days after poisoning. No need to collect mushrooms unless you are sure you know them (no matter how deliciousthey may seem) unknown (especially with cylindrical stem based on thick “ & rdquo ;, potatoes surrounded by a shell), with defective stem, old, flabby, wormy or oslyzli. Also beware plate of mushrooms - poisonous mushrooms disguised them. Do not compare gathered or bought mushrooms with pictures in reference books - they do notalways true. Nor should taste raw mushroom taste. If you go for mushrooms whole family, at home recheck fungi, especially those who collected the children. All of doubtful - throw out. Mushrooms should expose cooked the day of collection. First prokyp ’ yatit mushrooms 7-10 minutes in water, then drain the broth. Only then dFish can be cooked or fried. Be sure to soak or boil conditionally edible mushrooms, which are used for pickles - mushrooms, volnushki and others that contain latex, thus get rid of bitter substances that affect gastric mucosa. Not Offer to in any case mushrooms children, the elderly and pregnant women. Strictly followI have the mushrooms preserving. Wrong concocted fungi can cause very serious illness - botulism. Mushrooms, which have long kept, obligatorily boil 10-15 minutes. And in any case do not trust this incorrect statement as - all edible mushrooms taste pleasant; poisonous mushrooms have a unpleasant smell, and pleasant edible; mustachemushrooms and edible at a young age; insect larvae, worms and snails do not touch the poisonous mushrooms; omitted in mushrooms broth silver spoon or coin turns black, if in pan eat the poisonous mushrooms; onion or garlic become brown, if to boil them together with mushrooms, among which are poisonous; poison mushroom removed after boiling for several hours, and so on. Mr. Ifyou feel that everything is poisoned, the first call is « fast & raquo ;, and without waiting for its arrival begin to wash out the stomach, and later adopt absorbent carbon (4-5 pills). After this procedure, the victim can give strong tea, coffee, or slightly salted water to restore the water-salt balance. In addition, if possible with a ’ yasuyte him, with him who ate mushrooms and drag the appropriate preventive measures. And in no way self-medicate. Only qualified personnel able to provide you with the necessary assistance. In DSNS Ukraine in the Transcarpathian regionSource: http://artlife.rv.ua/